Ingredients: brown sugar, soy sauce, olive oil, red and green onions, garlic, ginger, red bell pepper, rice, eggs, salmon, and peas
Procedure
Dissolve brown sugar in soy sauce in a bowl and set aside. Heat two tbsp of olive oil in a large sauté pan then add diced red onion and bell pepper and sauté until lightly browned. Stir in garlic and grated ginger.
Add the beaten eggs and stir until just cooked.
Then add rice, increase heat and cook for 5 minutes.
Add peas, salmon and green onions and stir in the soy sauce mixture then finally remove from heat.
Don't forget to comment and share when you try the dish!
